Sometimes you crave something creamy, comforting, and just a touch sweet—but without the heaviness of dairy or the jitter of caffeine. That’s where Cinnamon Oat Cream steps in: a cozy, wholesome blend made from simple pantry ingredients, yet full of flavor and warmth. It’s like sipping a cloud of comfort—rich, aromatic, and soothing with every sip. Whether you’re looking for a quick morning lift, a gentle midday pause, or a non-caffeinated evening wind-down, this drink delivers.
What makes it so special? It all starts with oats. Soaked and blended, they create a naturally creamy base that’s both hearty and light. Add a swirl of cinnamon and a drizzle of honey or brown sugar, and you have a subtly spiced drink that feels nostalgic and indulgent. Want to take it a step further? A teaspoon of healthy oil—like avocado or MCT—can enhance creaminess and even help the drink froth up for a café-style finish, especially if you’re planning to add it to coffee.
Best of all, it’s incredibly fast. With the Nutrify appliance, this comforting oat-based drink comes together in just five minutes, no straining required. You can serve it warm for a steamer-style experience, or chilled over ice for a refreshing take on a classic flavor combo.
Ingredients (Serves 2)
- 80 g (1 cup) rolled oats (soaked for 30 minutes and rinsed)
- 475 ml (2 cups) water
- 2.5 g (1 tsp) ground cinnamon
- 15 ml (1 tbsp) honey or brown sugar
- 15 ml (1 tbsp) healthy oil (optional, especially useful for coffee drinks)
Optional: Add a dash of vanilla or nutmeg for extra warmth, or blend with ice for a chilled version.
Let’s Make It
Step 1: Blend the Base
Add the soaked and rinsed oats along with the water into the Nutrify machine. Be sure not to exceed the COLD MAX line.
Step 2: Cold Blend
Secure the lid, plug in the unit, and press the Mode Selection button until “Cold” flashes. Then press Start. Nutrify will blend the mixture into a smooth, creamy base in just about 3 minutes.
Step 3: Spice & Sweeten
Once blending is complete, open the lid and stir in the cinnamon and your sweetener of choice. If you’re using oil for frothiness (especially for coffee), add that in as well and give it a gentle mix.
Why You’ll Love It
This oat-based drink is a dairy-free, naturally sweetened option that’s as comforting as it is quick. The oats give it a rich creaminess, while cinnamon brings cozy flavor and warmth. It’s just the kind of simple, nourishing recipe that fits perfectly into your daily routine.
Serve it warm for a latte-like feel, chilled for a refreshing afternoon lift, or even use it as a homemade oat milk base for smoothies and baking.
Try pairing it with espresso for a cinnamon oat latte, or pouring it over granola for a subtly spiced twist on breakfast!